Planning next steps in implementing
Rhode Island Food Strategy

More than 400 government, academic, business and community partners who play a role in the state’s food system learned Friday, Jan. 18 that the United States could benefit a great deal from others around the world about how to deal with climate change and its impact on food production locally, nationally and globally.
The third annual Rhode Island Food System Summit, sponsored by
the Rhode Island Foundation, URI Business Engagement Center and the Rhode
Island Food Center at URI, was an opportunity for those involved in this
rapidly growing economic sector to drill down into the five pillars of the
Rhode Island Food Strategy, hear from experts, and work together to identify
next steps and ways to better support the state’s food economy.